I know I missed a post last week. Besides being crazy busy (I know. Who isn’t?), I’ve been waiting for Shelby to pop some kids. Two weeks ago we were looking at her and saying “Any day now” but she just keeps holding on and getting wider and wider. How many does she have in there? Maybe next week we’ll know.
This week, we will be participating in the following markets:
Friday, June 20, 4:00 p.m. – 7:00 p.m – Farm to Fork Market at Normandy Farm (79th & Marsh Road) – We’ll have lots of eggs and some pastured pork. Betsy’s Kitchen will be bringing granola, granola bars, Paleo Spicy Chocolate Cake, Palo bread, and Paleo Almond Delight Bars. Betsy will also continue to bring her Guinea Girl lotions, body butter, herbal salves, and lip balms.
Saturday, June 21, 8:00 a.m. – 11:00 a.m – Zionsville Farmers’ Market (Main St. & Hawthorne) – We’ll have lots of eggs and some pastured pork. Betsy’s Kitchen will be bringing granola, granola bars, Paleo Spicy Chocolate Cake, Palo bread, and Paleo Almond Delight Bars. Guinea Girl products will not be sold at this market.
Tuesday, June 24, 4:00 p.m. – 7:00 p.m – Decatur Township Farmers’ Market (5106 S. High School Road) – We’ll have lots of eggs and some pastured pork. Betsy’s Kitchen will be bringing treats. Betsy will also bring her Guinea Girl lotions, body butter, herbal salves, and lip balms.
As always, we also sell our eggs and grass-fed meats at the farm.
Full Circle Farm. Working with Nature.
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